Children around the country are getting their hands dirty and learning how to grow, harvest, prepare and share fresh, seasonal food.
The Stephanie Alexander Kitchen Garden Program began in 2001, and has since steadily and successfully been rolled out in 139 primary schools across all states and territories of Australia.
Bulimba State School is the SAKGP Queensland Demonstration School.
Bulimba State School offers the Stephanie Alexander Kitchen Garden Program to all students in Years 3-6.
The Stephanie Alexander Kitchen Garden Foundation can provide more information about the program.
We have included some recipes below for you to try at home.
Banana, passionfruit and yoghurt cake (PDF, 376 KB)
Cheese and herb scones (PDF, 373 KB)
Fruit Streusel (PDF, 384 KB)
Garlic and Herb Bread (PDF, 376 KB)
Kale and Basil Pesto (PDF,372 KB)
Mexican Beans (PDF,372 KB)
Mexican chilli-lime pepitos (PDF, 377 KB)
Mexican Salsa Rojo (PDF, 377 KB)
Mexican Street Salad (PDF, 372 KB)
Minestrone Soup (PDF, 381 KB)
Omelette and garnish for Pho (PDF, 374 KB)
Pho broth (PDF, 366 KB)
Pumpkin dumplings (PDF, 372 KB)
Ricotta Cheese (PDF, 376 KB)
Sankaya (PDF, 384 KB)
Sweet potato hummus (PDF, 370 KB)
Vegetable muffins (PDF, 377 KB)
Yakisoba (PDF, 381 KB)
Zucchini roll ups (PDF, 366 KB)